Lemon Blueberry Bread


°½ cup softened butter

°¾ cup sugar

°2 eggs

°1 ½ cup flour

°½ tsp. baking powder

°zest of a lemon

°½ cup milk

°1 cup blueberries


°Juice of a lemon

°¼ cup sugar


Preheat oven to 350°F.

Beat butter with sugar and eggs.

Add the flour, baking powder and lemon zest alternately with the milk.

Add blueberries. Place in a greased loaf pan.

Bake at 350°F for 60 minutes.

Pour the filling over the top while the bread is still warm.

Enjoy !

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