° 2 kilos of ground beef
°2 cloves minced garlic
° ½ teaspoon onion powder
°1 pound cooked bacon, reduce into pieces
° eight eggs
°1 cup heavy whipping cream
° ½ teaspoon salt
° ¼ teaspoon black pepper
° 1 package (12 oz.) cheddar cheese, divided
* Methods :
Step 1Oven warmth 350 degrees F
The 2d step Heat skillet on excessive warmth. Cook, and stir-fry beef with garlic and onion powder till brown and crumbly, five to 7 minutes. Drain and take away the fat.
Step 3 Spread the pork withinside the bottom of a 9-by-13-inch casserole dish. Add bacon pieces.
Step four Whisk eggs, heavy cream, salt, and pepper in a medium bowl till properly combined. Stir in eight oz. cheddar cheese.
Fifth step Pour the egg mixture over the beef and bacon. Top with final four oz. of cheese.
Step 6 Bake in a preheated oven till golden brown, 30 to 35 minutes