Low Carb Bacon Cheeseburger Casserole


° 2 kilos of ground beef

°2 cloves minced garlic

° ½ teaspoon onion powder

°1 pound cooked bacon, reduce into pieces

° eight eggs

°1 cup heavy whipping cream

° ½ teaspoon salt

° ¼ teaspoon black pepper

° 1 package (12 oz.) cheddar cheese, divided

* Methods :

Step 1Oven warmth 350 degrees F

 The 2d step Heat skillet on excessive warmth. Cook, and stir-fry beef with garlic and onion powder till brown and crumbly, five to 7 minutes. Drain and take away the fat.

Step 3 Spread the pork withinside the bottom of a 9-by-13-inch casserole dish. Add bacon pieces.

Step four Whisk eggs, heavy cream, salt, and pepper in a medium bowl till properly combined. Stir in eight oz. cheddar cheese.

Fifth step Pour the egg mixture over the beef and bacon. Top with final four oz. of cheese.

 Step 6 Bake in a preheated oven till golden brown, 30 to 35 minutes

Enjoy !

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