A family recipe for our favorite blueberry lemon bread. No mixer required! Like most sweet loaves, it tastes best when allowed to sit for a day, wrapped in plastic wrap. Prep: 15 minsCook: 1 hrAdditional: 1 hrTotal: 2 hrs 15 minsServings: 12Yield: 1 – 9×5 inch loaf Ingredients 1 lemon1 tablespoon confectioners’ sugar¾ cup white sugar¼ cup melted butter2 eggs¼ cup […]