Ingredients: ¾ cup blueberries, fresh16 oz. room temperature cream cheese1/2 cup sugar (granulated)2 tblsp flour (all-purpose)1/2 tablespoons vanilla extract2 room temperature eggs + 1 yolka quarter cup of sour cream1 quart thick cream Lemon Blueberry Cake: 2 cups flour (all-purpose)¼ teaspoon salt 2 teaspoons baking powder 2 tablespoons corn starch2/3 cup unsalted room temperature butter1 […]