Ingredients: – 2 cups shortbread cookie crumbs. – 3 pkg softened cream cheese. – 1 cup granulated white sugar. – 1 cup sour cream. – 1 cup and half lemon curd. – 1/4 cup fresh lemon juice. – 1/4 cup melted butter. – 4 large eggs plus 4 egg whites. – 1 lemon, zested. – […]

Ingredients: TO MAKE THE CRUST: 300 grams.Of graham cracker crumbs. 140 grams.Of salted butter, melted. •40 grams.Of sugar. TO MAKE THE CHEESECAKE FILLING: 680 grams.Of cream cheese; softened to room temp. 200 grams.Of white sugar. 30 grams.Of all-purpose flour. 230 grams.Of sour cream. 1 1/2 Tbsp.Of vanilla extract. 3 medium-grated lemon zest. 4 large eggs. […]