INGREDIENTS: °1 pound jumbo shrimp °6 tablespoons extra virgin olive oil, divided °2 medium leeks, chopped (about 1/3 cup) °1 1/2 teaspoon chopped °serrano chile (about 1 medium) °2 teaspoons dried thyme °13oz Baby Yukon Gold °Potatoes, cut into quarters (about 2 cups) °1 garlic clove, thinly sliced ​​(about 1 small spoon) PREPARATION: Step 1 […]