Ingredients Preparation Tips 4 thick steaks in rump steak (some will prefer the tenderloin for tenderness but rump steak or even sirloin have a better texture for this recipe)
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BEST EVER BEEF AND BARLEY SOUP
Ingredients 1 onion, chopped 1 garlic clove, minced 1 tablespoon olive oil 2 c. cooked flank steak or chuck steak – cut into 1” pieces 2 carrots, sliced 1 stalk celery, sliced 6 c. reduced-sodium beef broth 1 can petite diced tomatoes 14-15 oz, undrained ⅔ c. pearl barley ½ green pepper, diced 1 tablespoon […]
SLICED BAKED POTATOES
These baked potatoes topped with bacon, melted cheese, green onions and sour cream make a great side for steak or light dinner. Enjoy! Ingredients Baking potatoes Cheddar cheese, grated Bacon, cooked and crumbled Green onions, sliced Sour cream Directions Preheat oven to 400°F. Brush both side of potato slices with butter; place them on a […]
THE PIONEER WOMAN’S CINNAMON ROLLS
Ingredients 1 quart Whole Milk1 cup Vegetable Oil1 cup Sugar2 packages Active Dry Yeast8 cups (Plus 1 Cup Extra, Separated) All-purpose Flour1 teaspoon (heaping) Baking Powder1 teaspoon (scant) Baking Soda1 Tablespoon (heaping) Salt3 cups (to 4 Cups) Melted Butter2 cups SugarGenerous Sprinkling Of Cinnamon MAPLE FROSTING:1 bag Powdered Sugar2 teaspoons Maple Flavoring½ cups Milk¼ cups […]
PHILLY CHEESESTEAK PASTA
Prep Time: 5 mins | Cook Time: 25 mins | Total Time: 30 mins | Yield: 4 Servings I love how simple this recipe is! Oh, man, I have never had this Philly Cheesesteak Pasta before, and I am so glad that I gave it a try because I never would have tasted perfection! Try this recipe now and I promise you […]
APPLE FRITTER PULL-APART BREAD
With one little box of an apple fritter, it is like a celebration of fall. A soft, doughy delight packed with tender spiced apples and beautifully fried, and don’t miss the azure glaze coating it. Well, we have an option for you to hit all those same notes, but it’s much easier to share and […]
SHRIMP & TERIYAKI STEAK NOODLES
Today’s recipe for Shrimp & Teriyaki Steak Noodles is your solution to creating takeaway cuisine in the comfort of your own home! Juicy steak and handmade teriyaki sauce are served over a bed of egg noodles. The shrimp and vegetables are fresh and crisp, and the sauce is delicious. Quick, simple, and tasty takeaway right […]
CROCK POT GREAT NORTHERN BEANS
These crock pot great northern beans are made with dry beans and an assortment of vegetables. It’s a versatile recipe, and you can easily change the seasoning vegetables. Or add some ham or bacon to the beans. The beans pictured were cooked in the slow cooker with no pre-soaking or cooking, and they cooked perfectly. […]
APPLE PIE BREAD PUDDING
Ingredients : Instructions :Preheat oven to 350°.Spray a 9×13 baking dish with cooking spray.In a large bowl, whisk together the yogurt, milk, eggs, 1 tsp cinnamon, nutmeg, and ½ cup sugar.Stir in the apples, raisins, then gently fold in the bread cubes. Pour into the prepared pan.In a small bowl, stir together 2 Tbsp sugar […]
CABBAGE FAT-BURNING SOUP
INGREDIENTS : 5 carrots, chopped 3 onions, chopped 2 (16 ounce) cans whole peeled tomatoes, with liquid 1 large head cabbage, chopped 1 (1 ounce) envelope dry onion soup mix 1 (15 ounce) can cut green beans, drained 2 quarts tomato juice 2 green bell peppers, diced 10 stalks celery, chopped 1 (14 ounce) can […]